A very expressive red wine, with a stunning ruby red colour and intense aromas of wild berries and spices. On the palate, the flavours are full-bodied and generous, with juicy forest fruit notes, mingled with soft, rounded tannins and a well integrated, silky-textured finish. Type of wine: Red.
Production area: Belice Valley hills.
Grapes: Nero d'Avola 100%.
Vinification: Fermentation and ageing in stainless steel vats, with constant checks, refining in bottle.
Alcohol content: 13% alc./vol.
Colour: Brilliant ruby red.
Taste: Balanced and velvety on the palate with well integrated tannins.