Italian liqueur Genepi, only water, alcohol, sugar and flowers Genepì. Alcohol 35% vol. Obtained from a long maceration (twelve months) of wildflowers D'Artemisia Spicata, from which a extraordinary elixir that unleashes the characteristic aroma, a particularly fine and delicate. The production, of course, is conditioned by the availability of herbs and flowers offered by Mother Nature provides that the Family Bernard, every year, to collect, to make sure the raw material. After the meal is great as a digestif, sipped at any time of the day, is effective invigorating.